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Chef Secrets: Voodoo Tuna

Event Type: Adult Program
Date: 10/19/2017
Start Time: 7:00 PM
End Time: 8:00 PM
 If you didnít grow up eating sushi, the menu at a sushi restaurant can be a daunting thing. Voodoo Tuna head chef Joe Koskovics will give us a crash course in the different types of sushi, talk about his process for creating fun and unique variations of sushi rolls while passionately serving up classics, and demo how to roll sushi. Mouthwatering samples and recipe handouts provided.
Location: Auditorium + Hauser Room
Contact: Lyndsey
Contact Number: 440.895.3766