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Cook with Specialties of the House - Spices and Herbs
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Event Type: Fairfield
Age Group(s): Adult
Date: 10/13/2012
Start Time: 1:00 PM
End Time: 3:00 PM
Description:
 Cumin, Cloves,and Coriander, Oh My! Join personal chefs from Specialties of the House for a discussion and demonstration of herbs and spices and their various culinary uses.
Library: Fairfield Lane Library
Status: Closed
Please Note
  • Attendee MUST give 24 hour cancellation notice to allow others on the waiting list to attend.
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